It is simply unthinkable to travel on in the Thay Region without tasting its Muscat. This sweet white wine is responsible for Frontignan (classified AOC in 1935) and Mireval’s (classified AOC in 1959) wealth. These little seeds of craziness, as the locals call them, are renowned worldwide. Their soft flavor and golden color made them a favorite of Rabelais, Voltaire and even, Colette. In front of the sea and facing the lagoon, Frontignan’s Muscat is recognizable for its twisted neck bottle and the proudly show if off during the festival from the 15th to the 20th of July. These 5 days of festivities are filled with markets, tastings, concerts, and shows. However, Muscat is just one of the reasons that Frontignan is so wealthy.
The ancient port, today occupied by medieval houses and circular streets has kept many traces of its past, some the even date back to the 11th century. Some archeological digs have been undertaken; parts of the old city walls, and ancient buildings are reminders of the regions rich history. One example is the impressive 12th and 14th century Saint Paul Church, it is one of the rare religious buildings with a wooden ceiling. Finally, take a bike ride to pay a tribute to this remarkable ecosystem and views that along the 7 km bike trail that will take you to Vic-la-Gardiole.
13,4 °C
